Arro presents First Mondays
UPDATE: First Mondays for December has been moved. Beginning in 2016, Arro will begin the series again with First Tuesdays.
First Mondays is a monthly dinner series curated by Chef Drew Curren and Master Sommelier Craig Collins of Arro. Each supper will highlight a different spectrum of tastes in both the dishes and the chosen wines. Dinners are typically $60 for five courses with an additional (and optional) $40 wine pairing. The First Mondays menu will be the only one offered for the evening.
Reservations are strongly suggested but not required. Check in with Arro's Facebook page for updates on each month's featured wine and dinner details.