Kettle & Brine presents Lick Ice Cream Making Workshop
Celebrate summer with a hands-on ice cream making workshop taught by Lick Honest Ice Creams, using locally sourced ingredients.
- “Dimple” cup from Kettle & Brine-exclusive ceramicist Yuko Nishikwa, SRSLY Chocolate bar, and Lick Honest Ice Creams Single Scoop coupon
- Hands on ice cream making class with Lick Honest Creams Co-Owner Anthony Sobotik using figs from Urban Roots Farm and SRSLY chocolate, a craft bean-to-bar company
- Beverages by Independence Brewing Co. and Wild Gift Coffee
- Educational component with special guest Bob Williamson, Co-Owner of SRSLY chocolate