Sustainable Food Center Chef Series at La Condesa

Chef Rick Lopez
Chef Rick Lopez Rick Lopez/Facebook

The SFC Chef Series returns for an annual celebration of locally grown & harvested produce with some of Austin’s most talented chefs. The multi-course dinner will feature the unique flavors of Central Texas, using meat and produce sourced from SFC Farmers’ Markets. The evening’s proceeds will benefit Sustainable Food Center. Tickets include a multi-course tasting menu + sommelier-selected wine pairings.

Featured Chefs:

  • Chef Gabe Erales, Dai Due Taquería
  • Chefs Rick Lopez + Lyzette Alanis, La Condesa
  • Chef Derek Salkin, Le Politique
  • Chef Fiore Tedesco, L'Oca D'Oro
  • Chef Juliann Stoddart, Parkside
  • Chef Casey Wilcox, Central Standard

Event Details

When

11.12.17 | 5:30 pm

Where

400 W. 2nd St.
Austin, TX 78701

PHONE

Ticket Info

$150; $1,350 for table of 10