Sustainable Food Center presents The Chef's Table Cooking Series: Salt Traders with Chef Jack Gilmore of Jack Allen's Kitchen

Jack Gilmore
Jack Gilmore Photo courtesy of Sustainable Food Center

Join an exclusive experience with Chef Jack Gilmore and enjoy a delicious and sustainably-sourced seafood-centric meal. Driftwood Estate Winery and Saint Arnold’s Brewing Company will provide the local drinks to complement the seafood. All event proceeds will benefit SFC programs. These events are demo-style (not hands-on) educational and intimate dinners. 

Event Details


11.29.16 | 6:30 pm


Sustainable Food Center
2921 E. 17th St. Bldg. C
Austin, TX 78702


Ticket Info