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Bistro 88
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With a keen eye for detail and customer satisfaction, Executive Chef Jeff Liu has built Bistro 88 into a sophisticated restaurant reflecting his Euro-Asian upbringing. The sushi is the star of the menu, with a tremendous selection and a number of daily specials. You'll be impressed also by the quality and attention provided to the non-sushi entrees like quail, lamb and steak as well. The wine list is also of note and deserves a suggestion from your server for pairings with your meal.
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