« Back to article: Where to Eat in March: Nobles, olives, new chefs and all that Jack

Austin Photo Set: News_Jessica Dupuy_where to eat march_march 2012_trio
Trio at Four Seasons Courtesy of Trio
Austin Photo Set: News_Jessica Dupuy_where to eat march_march 2012_oyesters
Oyesters at Jack Allen's Kitchen Courtesy of Jack Allen’s Kitchen
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Barbacoa stackers at Jack Allen's Kitchen Courtesy of Jack Allen’s Kitchen
Austin Photo Set: News_Jessica Dupuy_where to eat march_march 2012_quail
Bacon wrapped quail Jack Allen's Kitchen. Courtesy of Jack Allen’s Kitchen
Austin Photo Set: News_Jessica Dupuy_where to eat march_march 2012_noble pig
Hamburger and fries at Noble Pig. Courtesy of Noble Pig