In the fourth episode of Old Forester's Cocktail Chronicles, Austin bartender Ethan Lane brings the old fashioned into fall with a hint of apple. Two different kinds of bitters balance out the sweetness of honey and orange, giving this autumn-inspired classic a smooth taste.
Watch how he does it, then use the recipe below to make your own.
Old Forester Old Fashioned (With a Fall Spin)
Yields 1 drink
2 ounces Old Forester Whisky Bourbon Signature 100 Proof
4 dashes angostura bitters
4 dashes Bar Keep apple bitters
.25 ounce honey solution (which is equal parts honey and water)
Combine bourbon, bitters, and honey solution in a glass. Add ice and stir.
Rim the glass with expressed orange peel, and garnish with another orange peel.
Old Forester Kentucky Straight Bourbon Whisky, 43-50% Alc. by Volume, Brown-Forman Distillers Company, Louisville, KY.
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