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Dine Happy

Happy Hemp private dinner features inventive bites from local chefs

By Jon Shapley

Happy Hemp is an Austin-based super food from founder Tara Miko Grayless. The seeds can elevate any meal to super-food status by adding a healthy dose of protein, fiber and essential amino acids. ...


Food Fest Report

Austin Food & Wine Festival turns a corner and entices a new loyal following

By Jessica Dupuy

On Sunday afternoon, the last of the fire pit embers on the grounds of Butler Park withered away and the cleanup crew began the arduous task of collapsing the tents, trailering some 100-plus Weber ...


Harvesting a New Generation

Phoenix Farms launches ambitious Kickstarter campaign to build future farmers

By Layne Lynch

Three years ago, Nathan Heath and his family broke ground on a 10-acre, sustainable agribusiness called Phoenix Farms. Today, the Bastrop family farm is one of the few local farm-to-table resources ...


Dining Picks

Where to eat in Austin right now: A look at the Tastemaker restaurant nominees

By Jessica Dupuy

If there’s one thing you can say about Austin’s dining scene, it’s that we have a lot of great restaurants to chose from. And in a wide range of categories as well. This month, ou ...


James Beard Buzz

Bryce Gilmore and Jesse Griffiths' Afield announced as James Beard Foundation Awards finalists

By Arden Ward

In mid-February, the highly anticipated James Beard Foundation Awards semifinalists were announced, garnering six nominations for five chefs in the Austin culinary scene. On Monday, March 18, t ...


Food and Wine Exclusive

Austin Food & Wine Festival announces Fire Pit demos and a savory list of local exhibitors

By Jessica Dupuy

With only a couple of months before the 2nd Annual Austin Food & Wine Festival kicks off, organizers of the anticipated event have just released news of four brand new interactive “Fire P ...


Foodie frenzy

Austin chefs sweep 2013 James Beard Foundation Awards announcement with 6 nominations

By Arden Ward

On Tuesday, the highly anticipated James Beard Foundation Awards semifinalists for 2013 were released, further solidifying Austin's place in the national culinary spotlight. The 2013 Restau ...


Tastemakers 2013

CultureMap announces nominees for 2013 Tastemaker Awards

By Arden Ward

Spring means food season in Austin, and to whet your appetite, CultureMap announces that the 2013 Tastemaker Awards will take place Thursday, April 11. Today, CultureMap also announced the nomi ...


Chef Talk

Exclusive: Bryce Gilmore talks Odd Duck — trailer-to-restaurant, farm-to-table, late night service

By Jessica Dupuy

Having just returned from a well-deserved vacation — the first he’s taken in years — Barley Swine's Bryce Gilmore sat down with CultureMap for his first interview on what we c ...


Beautiful Bites

Food filmmaker Christian Remde tells the stories in and around Austin's best kitchens

By Michael Graupmann

You may have already heard that Paul Qui and Moto Utsunomiya's newest East Side King truck is opening with a revamped menu and a beautiful new truck at the old Grackle location. But have yo ...


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