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Austin Food News

This week in food: Carillon loses chef, Franklin hits the road and more

By Layne Lynch

Alright, folks: As you wind down the hours until you marvel at fireworks, kick back red-white-and-blue cocktails and engage in general Fourth of July debauchery, we have gathered up this week's ...


Round Rock Roundup

These locally owned restaurants make the drive to Round Rock worth the trip

By Kristi Willis

Round Rock may not be the food capital of Texas yet, but it's getting a good start. Grabbing dinner with a friend or meeting a colleague for lunch in this suburb is no longer an excersie in cho ...


Austin Food News

This week in food: Andrew Zimmern crushes on local chefs, Brooklyn Brewery invades Austin and more

By Layne Lynch

This week in Austin food, Jack Gilmore spilled the beans on his unorthodox grilling contraption, Andrew Zimmern fell for a few of our favorite chefs and Austin Beerworks turned three. Read ahead to ...


Austin Food News

This week in food: One famed restaurant shutters while others expand

By Layne Lynch

Trento shutters while Jack Allen’s grows Here’s some bittersweet food news: Trento has closed, subsequently making room for a third Jack Allen’s Kitchen location. ...


Let's Take This Outside

Where to eat in Austin right now: The best restaurant patios and decks to check out this spring

By Jessica Dupuy

Spring is just around the corner — we can only hope. And with it comes warmer days, refreshing breezes and restaurant patios. This month, we share a few of our favorites as well as a few favo ...


JAK'ed Up Thanksgiving

60 pies and counting: Jack Allen's Kitchen feeds hundreds and aids Community First! homeless village

By Veronica Meewes

“Sixty large turkeys, 24 bone in spiral hams, 250 pounds of potatoes, 50 pounds of green beans, 20 pounds of neck bone and giblet gravy, six gallons of cranberry and 60 blondie and pumpkin pe ...


Dine Happy

Happy Hemp private dinner features inventive bites from local chefs

By Jon Shapley

Happy Hemp is an Austin-based super food from founder Tara Miko Grayless. The seeds can elevate any meal to super-food status by adding a healthy dose of protein, fiber and essential amino acids. ...


Food Fest Report

Austin Food & Wine Festival turns a corner and entices a new loyal following

By Jessica Dupuy

On Sunday afternoon, the last of the fire pit embers on the grounds of Butler Park withered away and the cleanup crew began the arduous task of collapsing the tents, trailering some 100-plus Weber ...


Food and Wine Exclusive

Austin Food & Wine Festival announces Fire Pit demos and a savory list of local exhibitors

By Jessica Dupuy

With only a couple of months before the 2nd Annual Austin Food & Wine Festival kicks off, organizers of the anticipated event have just released news of four brand new interactive “Fire P ...


Good Eats

Cowboys + Gauchos showcases Texan and Southern American cuisine at Salt Lick Pavilion

By Matt McGinnis

Nothing is more quintessentially Texan than the cowboy. This Sunday, February 24, cowboy culture from Texas and South America will be on display in all its finery at the Salt Lick Pavilion at Cowbo ...


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