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Austin Food Beat

This week in food: Justin Bieber loves Austin sausage, Hopdoddy's crazy new burger and more

By Layne Lynch

What did you miss this week in food? Cooking computers, celeb-sightings, barbecue praise and a marriage of cheese and local food.  Computers can cook Remember that time a computer compet ...


Texas' Best Sommelier

Arro's Scott Ota is named the best sommelier in Texas

By Jessica Dupuy

Last week, CultureMap reported on the seven Austin sommeliers set to compete for Texas’ Best Sommelier at TEXSOM, the professional wine education conference and sommelier competition. We ...


World of Wine

Somms Under Fire tantalizes top sommelier talent with one-of-a-kind grand prize experience

By Matt McGinnis

Austin is lucky to have a growing community of motivated sommeliers that matches the ever-increasing goal to create the "ultimate" culinary experience. Local sommeliers demonstrate their ...


Dining Preview

Paul Qui shares a dazzling preview of soon-to-open Qui Restaurant

By Jessica Dupuy

Those who keep up with the foodie fanfare of this town are aware Chef Paul Qui's soon-to-open restaurant, Qui. With local support for the talented young chef dating back before his elevation to ...


Food Fest Report

Austin Food & Wine Festival turns a corner and entices a new loyal following

By Jessica Dupuy

On Sunday afternoon, the last of the fire pit embers on the grounds of Butler Park withered away and the cleanup crew began the arduous task of collapsing the tents, trailering some 100-plus Weber ...


New Dining Picks

The most anticipated restaurant openings for Austin this summer

By Jessica Dupuy

If there’s one thing we can say about Austin’s restaurant scene, it’s that there seems to be a new place opening its doors on an almost daily basis. But how do you know which ones ...


Restaurant Buzz

Paul Qui shares updates on QUI Restaurant, slated for a March opening

By Jessica Dupuy

On the heels of taking a little vacation to Mexico, CultureMap caught up with Paul Qui following news of hiring Chef de Cuisine Tim Dornon from Uchiko. As always, Qui was his upbeat, high-energy se ...


Wine down

Discovering the German wine regions with a little help from Austin wine expert June Rodil

By Jessica Dupuy

If your immediate reaction to the mention of German Riesling is to scrunch your nose up and sneer, then it’s high time you reacquainted yourself with what German wines are all about. Just for ...


In Vino Veritas

Exclusive reds and fine champagnes: Big Reds and Bubbles returns for tenth annual fete

By Matt McGinnis

Austinites love a good party, and Thursday, for the tenth year, hundreds of people will pack into the Driskill Hotel to sip some of the world’s finest champagne and exclusive red wines at Big ...


Restaurant in the works

June Rodil dishes on her new role at Paul Qui's soon-to-come East Side restaurant

By Jessica Dupuy

By now, Austin dining scene fans have heard the news about the next addition to Paul Qui’s mysterious new restaurant. Congress’ beverage director June Rodil shocked the the local foodie ...


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