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Family Feud

Terry Black's Barbecue vs. Black's Barbecue: Which restaurant comes out on top?

By Layne Lynch

Since 1932, Black's Barbecue in Lockhart has inspired impressive acclaim, awards and admiration for its signature succulent meats. Pounds upon pounds of juicy charred brisket, grease-laden saus ...


Breaking with Tradition

Austin restaurants spice up Thanksgiving with these mouthwatering dishes

By Layne Lynch

Every fall, families and friends gather around lively communal tables during Thanksgiving to feast on family-style fare, including succulent turkey, jellied cranberries, warm yeast rolls, whipped m ...


Oprah's Texas Two Step

Oprah returns to Texas: 5 things we learned about the media mogul

By Layne Lynch

Nobody commands a stadium like Oprah Winfrey. Statuesque and poised with her ever-infectious confidence and warmth, Oprah greeted a Houston audience in a floor length vibrant yellow gown at the Toy ...


Culinary Questions

From Italian to dim sum: Local chefs dish on what's missing from Austin's restaurant scene

By Layne Lynch

We live in a city saturated with restaurants, bars, breweries, bakeries, farmers markets and food trailers. It's no secret that Austin has garnered acclaim over the years for its evolving food ...


Best ACL Bites

The 21 best things we ate and drank at ACL Music Festival

By Layne Lynch

The first weekend of ACL is complete, and while music undoubtedly took center stage at the wildly popular event, the local food and booze was not far behind. The annual music gathering attracted a ...


Playing with Food

University of Texas Food Lab hosts innovative competition to reimagine global food systems

By Layne Lynch

In recent years, Austin has become an epicenter for all things culinary, and a group of savvy academics are finally putting that innovation to great use. The recently founded Food Lab, a program th ...


Hollywood Masterpiece

Long-awaited exhibit goes behind the scenes of Gone With The Wind like never before

By Layne Lynch

An endless number of details define the film Gone with The Wind: the jaw-dropping emerald curtain dress, Mammy's sinfully red petticoat, the sun violently setting in the sprawling verdant field ...


Turn up the Heat

The summer pepper: The best Austin restaurants to chow down on hatch chiles

By Layne Lynch

Every summer harvest, a skinny emerald pepper arrives at our grocery stores and farmers markets and subsequently finds its way into homemade breads, juicy burgers, hot salsas and a variety of other ...


Austin's Best Fried Chicken

The best fried chicken in Austin — and the secrets behind our favorite recipes

By Layne Lynch

Pan-fried, deep-fried, pressure-fried, white meat or dark, there is something about fried chicken that calls to the hearts of countless Southerners year-round.  An assortment of Austin che ...


Foodie News

This week in food: Openings, chef shuffles, menu specials and more

By Layne Lynch

While you were wrapped up in all the madness that is the World Cup, the food world kept turning. A great deal of exciting (did you hear about the new Italian food truck park?) and creepy (J. Black& ...


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