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Culinary Resource

Paul Qui gets real about failure, passion and the satisfaction of cooking

By Kristi Willis

In an emotional and candid conversation with 600 high school culinary arts students from Central Texas high schools, James Beard award-winning chef Paul Qui of Qui and East Side King admitted that ...


The Whole Hog

High-profile national barbecue competition enlists stellar Austin talent

By Tom Thornton

While the weather may not indicate it, fall food event season is about to hit Austin with intensity. The months following Labor Day are undeniably the biggest foodie months of the year, as sip-and- ...


Austin Food News

This week in food: Carillon loses chef, Franklin hits the road and more

By Layne Lynch

Alright, folks: As you wind down the hours until you marvel at fireworks, kick back red-white-and-blue cocktails and engage in general Fourth of July debauchery, we have gathered up this week's ...


Latest Food News

This week in food: Bikinis strikes again with dance hall purchase and more

By Layne Lynch

One-year birthday dinners, new venues, exciting chef shuffles and a variety of other happenings dominated the food news of the week. Read below to see what you missed.  Bikinis strikes aga ...


Austin Food News

This week in food: Andrew Zimmern crushes on local chefs, Brooklyn Brewery invades Austin and more

By Layne Lynch

This week in Austin food, Jack Gilmore spilled the beans on his unorthodox grilling contraption, Andrew Zimmern fell for a few of our favorite chefs and Austin Beerworks turned three. Read ahead to ...


2014 Best Chef Nominees

Austin's best chefs revealed: Culinary stars nominated for CultureMap Tastemaker Award

By Kristi Willis

Austin is chockfull of talented chefs who serve up their culinary flare from food trucks to fine dining restaurants. Our panel of respected judges have selected an eclectic mix of culinary pro ...


Bounty & Barrel: Jack Daniel's Single Barrel Dinner with Paul Qui

Justine's Brasserie

Jack Daniel's Single Barrel has partnered with Chef Paul Qui for the Austin edition of Bounty & Barrel on April 16. The menu (subject to change) will showcase Chef Qui’s unique style


This Week in Food

This week in food: Odd Duck slammed by GQ, HuffPo's bad listicle and Restaurant Week details

By Layne Lynch

This week in Austin food news, Qui-sters get tattoos, HuffPo misses the mark — and GQ says Odd Duck does, too. Huffington Post misses the mark It finally happened. After years of t ...


Austin Food Beat

This week in Austin food: America's best grocery store, Dark Rye honors and more

By Layne Lynch

Wonder what happened this week in food? Well, it entails free burgers, James Beard Foundation award nominations and a bourbon-spiked feast. Check out this week's under-the-radar food news. ...


Austin Chefs at SXSW

Austin's top chefs dish on the do-it-yourself culinary movement

By Kristi Willis

A large crowd of food enthusiasts braved the rain and cold wind Saturday to huddle under the tent at The Blackheart and hear Austin chefs Ned Elliott of Foreign and Domestic, Paul Qui of Qui and Ea ...


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