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Austin Gets Chopped

Citywide 86’d finale features the next generation of Austin chefs in a culinary challenge

By Jessica Dupuy

Most food fans have followed, or have at least heard of, popular Food Network competition show Chopped. The contest is divided into three stages: appetizer, entrée and dessert. In each round ...


Food Fest Report

Austin Food & Wine Festival turns a corner and entices a new loyal following

By Jessica Dupuy

On Sunday afternoon, the last of the fire pit embers on the grounds of Butler Park withered away and the cleanup crew began the arduous task of collapsing the tents, trailering some 100-plus Weber ...


Sweet Talk

Meet the Tastemakers: Austin's top pastry chefs on childhood desserts & current inspiration

By Layne Lynch

The 2013 CultureMap Tastemaker Awards are around the corner, and to gear up for the ceremony we decided to speak with a few of the honorees. The nominees for best pastry chef — Jessica M ...


Food and Wine Exclusive

Austin Food & Wine Festival announces Fire Pit demos and a savory list of local exhibitors

By Jessica Dupuy

With only a couple of months before the 2nd Annual Austin Food & Wine Festival kicks off, organizers of the anticipated event have just released news of four brand new interactive “Fire P ...


whet your appetite

Austin Food & Wine Festival kicks off behind-the-scenes video series with Sway's modern Thai

By Caitlin M. Ryan

To prep your palette in advance of three-days of nonstop noshing in April, the Austin Food & Wine Festival team debuts a video series in which they go behind the scenes with culinary experts ar ...


Dining Picks

Where to eat in February: Ramen and burgers that never fail, plus a side of experimentation

By Jessica Dupuy

Before festival season arrives, we take a moment in February to catch our breath at a few establishments that have set the bar high in terms of standards, as well as expand palettes — and min ...


Last Supper

Final feast of 2012: Where to eat out on New Year's Eve

By Layne Lynch

New Year's Eve is only a few days away, and if you haven't already, it's time you made dinner plans for the glitzy, glamorous occasion. Many individuals seize the night as an opportunit ...


2013 Eats

Austin chefs and restaurateurs on what's to come in 2013, and what needs to stay in 2012

By Layne Lynch

2012's end is near, and with a New Year come new and exciting changes in the food world. Indeed, we've already seen a glimpse of what's to come in 2013 with restaurants like Sway and Ea ...


New eats

Five fall restaurant openings: Local food scene welcomes Sway, Restaurant Jezebel, Mettle & more

By Layne Lynch

Over the past two years, the Austin culinary scene has experienced an awakening, and all of that new energy can't help but be attributed to the restaurants, bars and food trucks and trailers th ...


weekly recap

Hot Clicks: Hot new restaurants, secret beer parties, hidden graffiti and more

By Caitlin M. Ryan

Our top stories this week center around secrecy and stealthy modus operandi. From long-awaited culinary announcements to hush-hush parties, our readers clamored to get a hand on an array of excitin ...


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