403 Results

Oct 19 6:30 PM
In celebration of National Seafood Month, TRIO once again turns to the Texas Gulf for delicious inspiration for its annual sea-to-plate dinner. A raw bar, fresh-from-the-Gulf fish dishes – many grilled ...
Sep 22 5:00 PM
In a public presentation related to their exhibition "Kind of About Michigan," Studio Art MFA candidates Anika Steppe and Marta Lee will outline their summer trip around Michigan and into ...
Oct 15 1:00 PM
Forty of Texas' top chefs, butchers, and culinary leaders will be featured through competitions, demonstrations, and discussions focusing on sustainable farming & ranching practices; chefs from Austin's own Salt & Time ...