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Food Fest Report

Austin Food & Wine Festival turns a corner and entices a new loyal following

By Jessica Dupuy

On Sunday afternoon, the last of the fire pit embers on the grounds of Butler Park withered away and the cleanup crew began the arduous task of collapsing the tents, trailering some 100-plus Weber ...


Foodie frenzy

Austin chefs sweep 2013 James Beard Foundation Awards announcement with 6 nominations

By Arden Ward

On Tuesday, the highly anticipated James Beard Foundation Awards semifinalists for 2013 were released, further solidifying Austin's place in the national culinary spotlight. The 2013 Restau ...


Slurp City

Ramen in Austin: The best bowls to get your noodle on

By Adam Sparks

Not sure about the whole ramen noodle craze sweeping Austin right now? Well here's a word of encouragement: ramen is to Japan as barbecue is to Texas. Ramen is the people's food of Japa ...


winning

Forget star ratings: Austin's own land on Bon Appetit's 20 Most Important Restaurants in America

By Caitlin M. Ryan

This one's a little different: Instead of predictably naming the "best," "newest," or "highest rated" restaurants of the year, Bon Appetit's dedicated foodist, ...


Tastemakers 2013

CultureMap announces nominees for 2013 Tastemaker Awards

By Arden Ward

Spring means food season in Austin, and to whet your appetite, CultureMap announces that the 2013 Tastemaker Awards will take place Thursday, April 11. Today, CultureMap also announced the nomi ...


A McGuire World

Restaurateur Larry McGuire on Jeffrey's next chapter, celebrity chefs and what's over the horizon

By Layne Lynch

Few local restaurateurs draw as much attention as Larry McGuire of Perla's, Lambert's Downtown Barbecue, Clark's Oyster Bar, Elizabeth Street Cafe, Fresa's Chicken Al Carbon and, no ...


Local Food Scene

We 4 Kings: With the new Hole in the Wall location, which East Side King trailer reigns supreme?

By Adam Sparks

You can never have too much of a good thing. Paul Qui — James Beard winning chef, Top Chef Texas winner, and, ever increasingly, trailer food magnate — has given the people what they wa ...


Food for thought

An Austinite's guide to eating and drinking in Houston: Nine hotspots not to miss

By Layne Lynch

When you live in a culinary city as young and creative as Austin, it's easy to forget there are other food hotspots in the world, especially in the Lone Star State.  I lived in Austin ...


2013 Eats

Austin chefs and restaurateurs on what's to come in 2013, and what needs to stay in 2012

By Layne Lynch

2012's end is near, and with a New Year come new and exciting changes in the food world. Indeed, we've already seen a glimpse of what's to come in 2013 with restaurants like Sway and Ea ...


Foodie News

Uchi is opening another restaurant in Austin with a different concept, a new chef and lower prices

By Sarah Rufca

For the first time since 2010, Tyson Cole and the brilliant culinary powers behind Uchi are planning a new restaurant concept. There's no name and no confirmed location but director of culi ...


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