-
Larry McGuirePhoto by Bill Sallans -
Clark's Oyster Bar -
Elizabeth Street CafePhoto by Casey Dunn -
Fresa's Chicken Al Carbon -
Lambert's Downtown BarbecuePhoto courtesy of Lamberts -
Perla's
-
Venezia (Venice): the sinking city.Photo by Jason Dodge -
Venice Fish Market.Photo by Jason Dodge -
Seafood MarketPhoto by Jason Dodge -
Ana and Jason: The quintessential Italian grandmother. She taught him how tomake pasta by hand, and slapped him a little when he kneaded the dough too hard.Photo by Jason Dodge -
ProsciuttoPhoto by Jason Dodge -
Florence vegetable market.Photo by Jason Dodge -
TuscanyPhoto by Jason Dodge -
Verona Roman Theater: built in the late 1st century BC.Photo by Jason Dodge
-
Photo by Kenny Braun -
Photo by Kenny Braun -
-
-
Photo by Kenny Braun
-
Photo by Kelsey Orr -
Photo by Kelsey Orr -
Photo by Kelsey Orr -
Photo by Kelsey Orr -
Photo by Kelsey Orr -
Photo by Kelsey Orr -
Photo by Kelsey Orr -
Photo by Kelsey Orr
-
Try gluten free pancakes at Mother's. -
Gluten free sandwiches -
Gluten free pizza. -
-
2010 Pizza Eating Contest winner Billy "Porkchop" Chedsey.Courtesy of Home Slice Pizza -
Lauren Shugart, the winner of free pizza for a year, keeping her hand on aneggplant sub the longest (63 hours). -
Carnival-O-Pizza 2011 Poster -
Musicians and performers delight the crowd at Carnival-O-Pizza 2010.Photo by Jessica Pages
-
-
Hannah Calvert, founder of Supper Underground -
Neil Fuselier, general manager of The RK Group -
Pat Sharpe, Texas Monthly food editor
-
Dai Due Chef Jesse Griffiths.Photo by Pal Moore -
Pork TerrinePhoto by Pal Moore
