The historic Driskill Hotel celebrates 125 years this year.
A goat cheese stuffed date with jalapeno and caramelized onion amuse bouche fromRob Snow of Mansion at Judges' Hill started the dinner off on a high note.
Photo by Jessica Dupuy
Sara Moulton served a sweet and savory goat cheese and Parmesan souffle with aperky frisee salad with sherry vinaigrette.
Photo by Jessica Dupuy
A few of the chefs toasting the end of the evening. From Left: Rob Snow, TonySansalone, Shawn Cirkiel, Dwayne Allen Clark and Bill Elsey.