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West Texas Weekends

Lou Lambert's Big City Camp Cooking weekends offer an immersive West Texas experience

By Shelley Seale

We know that Marfa is a high-desert oasis for the creatively minded. And while the artsy West Texas town serves as inspiration for artists, writers and designers from around the globe, its her ...


Austin Food and Wine Festival 2013

This celebration of all things that you can eat and drink here in the Live Music Capital of the World can make you feel as if Austin should just become the Yummy Things to Stuff Your Gullet With Ca


coming soon

Art Night Austin: Multi-venue fundraiser for public art champion Art Alliance Austin

By Shelley Seale

Art lovers, mark your calendars for Saturday, February 23: It's Art Night Austin, one of the city's most beloved high-energy, multi-venue events that showcases a diverse selection of art, m ...


Culinary Carnival!

In order to raise money for their new 6000 sq ft student garden, the Auguste Escoffier Culinary School is hosting a Carnival and Bake Sale from 10am - 2pm.  There will be GREAT raffle prizes (


Fusebox Festival presents Digestible Feats: Miniatures for Eating and Listening

Whole Foods Market Flagship

Whole Foods Austin will host Digestible Feats for a preview of next year's collaboration between Sonya Coté  & Graham Reynolds. As Sonya serves an elaborate antipasti lunch, Gra


Fusebox Festival presents Digestible Feats: Sweet Betrayal

Salvage Vanguard Theater

A free taste of betrayal and sugar, of paint and pastry, hosted by Salvage Vanguard Theater. Collaborators David Fruchter (writer), Kaci Danger (live painting), and Jodi Elliott (pastry chef) creat


star student chefs

Move over, Top Chef: Connally High School is turning students into culinary stars

By Shelley Seale

On the culinary TV show's first episode, Tom Perini of Perini Ranch Steakhouse, cookbook author, restauranteur, rancher and celebrity Texas Cowboy cook, demonstrated the Art of Chicken Fried St ...


kitchen aid

Cook your way through the holidays with Central Market’s culinary classes

By Shelley Seale

Another year, another holiday season. Soon the family and friends will be descending, looking to put on those extra 10 holiday pounds by eating your food. Should you serve the safe, same old standb ...


Making it hot

Hot Hilah can cook: Sexy comedy in the kitchen

By Leah Moss

I raise my glass to the cooks of the world. They feed me, they inspire me, they turn meatballs into magic and goulash into golden grubbery. For some it takes decades of training to mold them into a ...


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