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The Goodnight brings bowling, revelry and top-notch food to north central Austin

By Shelley Seale

01.06.13 | 11:30 am

Recognizing a local craving for an absurdly magnificent and never before seen side of revelry, The Goodnight is the newest addition to north central Austin, located next to the Alamo Drafthouse in ...


hot clicks

Top 5 stories this week: Why you shouldn't kick off your resolutions just yet

By Caitlin M. Ryan

01.05.13 | 9:42 am

Though we might have thought you'd be partied out from the holiday season, the top stories this week would indicate that you're still ready and raring to go. We brought you news of doze ...


Food for thought

Casa de Luz: Creating community in a sustainable food oasis

By Shelley Seale

11.19.12 | 1:45 pm

Maryann Justman is not a woman who lets a simple thing like a fire get her down. Back in the 1980s, when she was cooking for the East West Center of Austin (the predecessor to Casa de Luz), the EWC ...


No photos, please

In the new social media world, anonymity for food critics may be impossible, but it's still a worthy goal

By Teresa Gubbins

10.02.12 | 9:33 am

I was trying to reach a chef, so I messaged him on Facebook. "I can't find a photo of you online," he messaged back. "What does that matter?" I said. "I jus ...


grand opening

Fresa's Chicken al Carbon brings a giant chicken mascot and fresh take-away food to Austin at a decent price

By Shelley Seale

04.16.12 | 3:30 pm

You can't miss the brand new Fresa's at Lamar and 9th; there is a huge, colorful chicken sign spinning just above it. Fresa's Chicken al Carbon, open on Monday, April 16, is the latest ...


new growth

The ever-changing East Side: Restaurants, shops and bars just opened and coming soon

By Shelley Seale

04.01.12 | 11:00 am

The east side of Austin is one of the most ever-changing, high-growth areas of the city. It seems that almost every week some new food truck, bar or shop is opening up — and this spring is no ...


East Side Eats

Gourmands: A gastronomic delight of epic (pro)portions

By Caroline Fabacher

03.16.12 | 10:00 am

When it comes to food, I revel in the complexities, creativity and thoughtfulness that come with Austin’s upscale dining options. But when I put down the silver spoon, and back away from the ...


Filling good, Feeling great

Verts: The tiniest (food) truck in Texas delivers a to-die-for Döner Kebap

By Caroline Fabacher

03.14.12 | 4:30 pm

Ladies and gentlemen, may I present to you the King of the Fourth Meal, the Snacker’s Sweetheart, the father of my favorite food baby: The Döner Kebap. No one needs to hear me wax (f ...


Old Name, New Game

Going local: Hickory Street’s new look, fresh menu, and ATX-inspired approach

By Caroline Fabacher

03.06.12 | 3:15 pm

For those on the nostalgic side, the closing of Hickory Street Bar and Grill last fall was a sad farewell, marking the end to nearly thirty years of service. For the practical set, it further narro ...


dig in

Hungry? Meet some of Austin's favorite food bloggers

By Shelley Seale

01.20.12 | 10:00 am

In December, I wrote a story about some of my picks for the top bloggers in Austin; after the great response we here at CultureMap decided to write more about our favorite bloggers in different cat ...


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