tastemaker nominee
Candente fajitas platter
Photo by Shannon O'Hara

Powered by a wood-burning oven and grill, the restaurant serves first-rate beef and chicken fajitas, carnitas, and a juicy, crispy-skinned pollo asado. Both cheese and beef enchiladas are appropriately gooey-in-a-good-way, and the ability to add brisket from The Pit Room really perks up the queso.

Add in a selection of well-executed, classic cocktails, most of which are reasonably priced between $8 and $10, to get a restaurant that's already become a valuable addition to Montrose.


4316 Yoakum Rd
Houston, TX 77006


Sun: 11 am-10 pm
Mon: 11 am-10 pm
Tue: 11 am-10 pm
Wed: 11 am-10 pm
Thu: 11 am-10 pm
Fri: 11 am-11 pm
Sat: 11 am-11 pm

Good to Know

  • Casual
  • $$-$$$
  • Full Bar
  • Patio/Outdoor Dining