Sour Duck Market


Photo courtesy of Sour Duck Market
Although now known for his pair of upscale restaurants — Odd Duck and Barley Swine — Bryce Gilmore first made a name locally cooking out of a Fleetwood Mallard trailer. With its rows of picnic tables and laid-back atmosphere, the casual Sour Duck feels like a return to the days when Austin’s best restaurant was in the open air. This time around, however, Gilmore has a much larger kitchen and a full bar.
Hours
Open Now
Sun:
9 am-10 pm
Mon: 7 am-10 pm
Tue: 7 am-10 pm
Wed: 7 am-10 pm
Thu: 7 am-10 pm
Fri: 7 am-11 pm
Sat: 9 am-11 pm
Good to Know
- Editors' Pick
- Casual
- $$-$$$
- Beer/Wine
- Brunch
- Full Bar
- Locally Sourced
- Patio/Outdoor Dining
- Takeout
- Vegetarian Friendly
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