« Back to article: Beaver Creek Food and Wine Festival, a taste of what Austin has in store

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Chefs John Besh and Tim Love were on deck in Beaver Creek to represent the Lone Star State. Photo by Jessica Dupuy
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Chef Tim Love's "Dirty Love" burger with smoked bacon, a quail egg and cheddar cheese. Photo by Jessica Dupuy
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One of the many chef variations on an afternoon slider. Photo by Jessica Dupuy
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Chef Tim Love learns to pour his own Stella Artois. Photo by Jessica Dupuy
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Chef Tim Love flipping burgers at the Apres-Ski Burgers and Beer event. Photo by Jessica Dupuy
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Chef Richard Sandoval's tortilla-wrapped sliders. Photo by Jessica Dupuy
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Cookie time chefs handing hot fresh-baked cookies at Beaver Creek. Photo by Jessica Dupuy
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Chef John Besh serving up New Orleans style shrimp and cheesy grits. Photo by Jessica Dupuy