« Back to article: Awesome meal-kit delivery dramatically improves life for hungry Austinites

The Gourmet By Numbers March menu is full of incredible dishes, such as bacon-wrapped halibut with cherry tomato pan sauce and balsamic-roasted asparagus.
Photo courtesy of David Zacek

You can also visit the Gourmet By Numbers storefront and put a delicious, chef-inspired meal on the table in less than 30 minutes.
Photo courtesy of Gourmet By Numbers

Gourmet By Numbers founder Heather Amalaha.
Photo courtesy of David Zacek

Put your mama's spaghetti to shame with this awesome Italian sausage ragu recipe. Complete with garlic French bread.
Photo courtesy of David Zacek