« Back to article: Community cookbooks as historical relics: Detailing the past, present and where our community is headed

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Gluten-free salted caramel apple dumplings were featured in Karen Morgan's first cookbook. Her new cookbook will be the first gluten-free community cookbook. Courtesy of Black Bird Bakery
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Karen Morgan's first cookbook, "Blackbird Bakery Gluten-Free." Courtesy of Black Bird Bakery
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During a recent cookbook conference in New York, Addie Broyles encountered numerous historical community cookbooks. Photo by Addie Broyles
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Members of the Austin Food Blogger Alliance recently celebrated the alliance's one-year anniversary. The alliance has also started working on its first community cookbook.