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LAST CALL

All of the restaurant and bar closures that rocked Austin in 2024

time to say goodbye

Beloved Austin butcher shop Salt & Time closes to make room for new grocer

India, East

Pioneering Austin Indian restaurant reopening after year-long closure

Luck Presents: Luck Potluck

Luck Presents: Luck Potluck

MEET THE TASTEMAKERS

These acclaimed Austin restaurants boast the city's best wine programs

PLEASED TO MEAT YOU

Food & Wine declares 2 Austin butcher shops a cut above the rest

Fire it Up

Austin's Hot Luck releases smokin' chef lineup and more meaty details

Water to Thrive presents Chef's Table Austin

Water to Thrive presents Chef's Table Austin

Coming attractions

Every anticipated Austin restaurant opening in fall 2019

Downtown dining

Downtown Austin park carves up plans for first-ever restaurant

Urban Roots presents 8th Annual Tour de Farm

Urban Roots presents 8th Annual Tour de Farm

Burning up

Austin's hottest food festival serves up top chefs and sizzling musical acts for 2019

News you can eat

Nashville pizzeria spices up former downtown bar, plus more Austin food news

News you can eat

Austin adds 4 new restaurants, Whole Foods debuts fresh look, plus more food news

Water to Thrive presents Chef's Table Austin

Water to Thrive presents Chef's Table Austin

Honor roll

7 Austin culinary all-stars nab best up-and-coming chef award

Tasty tidbits

Cheers to new happy hour deals in this round of Austin restaurant news

That's Tasty

James Beard Foundation brings all-star culinary tour to Austin

Bring On Brunch

Austin's newest food festival beefs up menu with brunch and music

Industry Night

Austin chefs and bartenders get royal treatment at exclusive industry night

Live Fire! Returns

23 Texas chefs prepare for beef showdown at the Salt Lick Pavilion

A Spoonful of Salt & Time

Salt & Time talks the new brick-and-mortar shop and roots of butchery

Hot Dog Talk

Between the bun: 5 picks for the perfect summertime hot dog

  • Canoe leather handmade keychains
  • Fail Jewelry
  • Fail Jewelry

DAPPER DRESSING

Tool & Tack: Austin and Portland collaborate to make 'the modern gentleman'

  • Fresh sausage coil
    Photo by Pal Moore
  • Pancetta, Genoa, and Sopressatta among other types of salumi, hanging in Salt &Time's dry curing room.
    Photo by Pal Moore
  • Ben Runkle preparing a brine for a batch of Salt & Time's house made pickles.
    Photo by Pal Moore
  • Bryan Butler at work, forming fresh sausage into a long coil before twisting itinto individual links
    Photo by Pal Moore

sweet sweet meat

Salt & Time: Austin's local butchery scene heads to the national stage, adds allmeat CSA box

a healthy obsession

The two behind Canoe: It's called "heritage" for a reason

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