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The 7 best bars in Austin are stirring up community

MEET THE TASTEMAKERS

DrinkWell

What makes a truly great bar in 2023? In Austin, it takes more than a cutesy name and borrowed nostalgia. A parade of Johnny-come-latelies provide plenty of distraction, but ultimately, we return to the tried-and-true.

That's why readers will see so many familiar faces amongst the seven CultureMap Tastemaker Awards nominees for Bar of the Year. Only one has opened in the past year. In a city that often seems drunk on its own buzz, it's essential to support those places that will call guests a cab at the end of the night.

Join us in celebrating the spots that have set the bar in Bat City — and welcoming a newcomer to the fold. Only one winner will be crowned during our blowout May 11 party at Fair Market, but the city would be lost without all of them. Buy tickets now before they sell out.

DrinkWell
Austin has lost much of its previous identity amongst a flurry of Hermès scarves and Patagonia vests. Neighborhood bars are needed now more than ever. One could rhapsodize at length about DrinkWell owner Jessica Sander's cocktail wizardry or how the burger still hits after all these years. But DrinkWell's je ne sais quoi lies in the sense of community, whether in driving the conversation towards healthier hospitality workplaces or simply greeting the regulars sidling up to the bar.

In Plain Sight
The younger sibling to underground speakeasy Here Nor There, this pocket bar gets its name from its street-level visibility. But that doesn't mean it's any easier to score a seat. With only eight barstools and a small standing area, the joint is packed from opening to close. What draws the guests isn't just the exclusivity or even the promenade of rainbow lights: Irish import Conor O'Reilly plays pied piper with Italian-style sippers that dazzle as brightly as the neon.

Kitty Cohen's
A nude Burt Reynolds reclines in the bathroom. Thrift store bric-a-brac crowds a wood-paneled wall. This East Austin patio bar practically wallows in its Palm Springs kitsch. Dive bars often get stuck in trucker hat grit. With an expressive cocktail menu of frozen favorites and lively originals, this one cleans house with the sweep of an Elizabeth Taylor kaftan.

Nickel City
When this East Austin bar arrived, Capital City nightlife was under the thrall of mustachioed mixologists. The Nickel City team took the piss out with a frozen Irish coffee in a Styrofoam cup. It's not that the cocktails here require a less exacting palate (a current selection employs shiitake mushrooms and seaweed), it just turns out that barcraft with a sense of humor is a hell of a lot more fun.

Small Victory
A vanguard in Austin's shift away from boisterous mega bars, Josh Loving's downtown hideaway has always provided adults sanctuary from the Sixth Street roar of "shots, shots, shots." Now approaching its 10th anniversary, the operation is a bona fide classic. Reserve a spot before an elegant dinner or revive the ancient lost art of the nightcap.

The Roosevelt Room
Sure, cocktail nerds can get an education by thumbing through a reprint of Jerry Thomas' Bartenders Guide, but we've always believed in practical learning. Patrons of this downtown bar can drink their way through decades of America's spirited obsessions, from graceful Boulevardiers to exuberant Cosmos. Lest one think a mortarboard is required for a night on the town, the bar team plays hooky with some eccentric new creations. Run the Jules could be served at the Mos Eisley Cantina.

Watertrade
The opening salvo of an Otoko omakase, this South Congress Avenue lounge specializes in Japanese whiskies and carefully crafted tipples. Though there is a focus on seasonal and rare ingredients, Watertrade prefers not to namedrop. Instead, it leans into the vibe. Do you feel "fizzy and playful" or "amazing and robust?" Laze in one of the low-slung chairs and let the staff do the rest.

DrinkWell Austin

DrinkWell is one of Austin's best neighborhood bars.

Photo courtesy of Visit Lubbock

Crafting the perfect sip-and-stay vacay in Lubbock

Bottoms Up

Did you know that around 80 percent of all grapes sourced by Texas wineries come from the High Plains AVA in West Texas? Or that Lubbock has its own signature cocktail? The city's craft beer scene has also exploded in the past five years.

All of this means that the West Texas city is now bubbling up with ideas for a refreshing getaway, whether you're a hophead, oenophile, or even a mocktail maven.

Curious to taste these bevvies for yourself? Here's what's brewing in Lubbock:

Cheers for beers

Two Docs Brewing Co.: The double doctors in the brewery's name are Dr. Eric Cunningham (a veterinarian) and Dr. Tyson Purdy (a family medicine practitioner), cousins who took their love of beer public in 2019. Located in the Cultural District, the environmentally-conscious brewery is known for its Buddy Hoppy IPA, Lubbock Light lager, and Two Docs Bock.

The Brewery LBK: USA Today crowned this newish brewery the Top Brewpub in the Nation, and it's a title head brewmaster Sally Taylor and general manager Mike Nghiem don't take lightly. The beers are a mix of classic profiles and inventive flavors, with plenty of seasonal rotations and nods to Hub City. Try the Low Hanging Fruit, made with Albarino grapes from the local Veesart Vineyards. Wine on the nose with flavors of bright citrus complement a wheat and barley backbone with farmhouse ale notes.

Good Line Beer Co.: What began as a true garage start-up is now a celebrated brewery in the historic Tech Terrace neighborhood, putting out brews with whimsical names like Catastrophe Girlfriend (a raspberry weisse), Range Life (a pilsner), and Bitter Buffalo (an IPA). Owners Chris Troutman and Shawn Phillips are heavy on community, with local artist Dirk Fowler creating the label designs.

Wine time

Syrah is one of the key grape varieties grown here, alongside Tempranillo and Grenache — two other varieties known to perform well in warm, dry climates like the Texas High Plains AVA. White grapes are also grown, but to a much lesser extent, mostly from Viognier, Chenin Blanc, and Sauvignon Blanc..

Seek out your next favorite glass (or bottle!) at Bolen Winery Vineyards, Burklee Hill Vineyards, English Newsom Cellars, McPherson Cellars, La Diosa Cellars, and Llano Estacado Winery, the second-oldest winery in the state. Adelphos Cellars will also open soon, inviting Lubbock into the city's newest winery, tasting room, and event venue.

The famous Lubbock Chilton

Called "a cocktail as bright and pure as the West Texas sun" by Texas Monthly, the Chilton is a refreshing cocktail comprised of vodka, fresh lemon juice, bubbly water, and a salted rim. The story goes that years ago, a parched Dr. Chilton instructed a bartender at the Lubbock Country Club to mix these ingredients together, and a signature sip was born.

You'll spot the Chilton all around town, with variations that range from fruity to spicy and even as the inspiration for a few seasonal beers. Here's a primer if you're not sure where to start.

Zero-proof pours

Alcohol isn't required for a great drink — just ask The West Table Kitchen and Bar and The Nicolett.

Everyone is included in the toast at The West Table with offerings such as the tropical Riki Tiki and "gin" rambler Baby Blue, among others. Each libation feels even more elegant thanks to the restaurant's location within the historic Pioneer Building in downtown Lubbock.

Two Docs Brewing Co

Photo courtesy of Visit Lubbock

Two Docs Brewing Co. was actually founded by two doctors.

At The Nicolett, 2022 James Beard Semifinalist for Best Chef: Texas and owner of The Nicolett, Finn Walter incorporated several non-alcoholic beverages into his cocktail menu to serve a craft experience for all to savor. From the botanical Garden Gimlet to the sweet-tart I Love Yuzu, each showcases an alcohol alternative in the ingredients list.

Where to rest your head

Stow your suitcase at the newly opened Aloft hotel, or check into an Airbnb managed by Home on the Range LBK, which owns four beautifully decorated properties all near Texas Tech University.

Looking forward

In the coming months, Lubbock will see the debut of Milestones Park and a new Dave & Busters. Even if you've visited before, there's always more to discover in Hub City — plan your next visit now.

Photo courtesy of Texas Hill Country Wineries Roadshow

Texas Hill Country Wineries Roadshow

Texas Hill Country Wineries is bringing 29 wineries and over 80 wines from the Hill Country to Austin for an evening tasting experience. Guests will get to meet winery personalities including owners, winemakers, vineyard managers and more. Guests will experience Texas Hill Country wines at a walk-around tasting from 6-8 pm featuring hand-picked wines from each participating winery.

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32 places to eat near major Austin venues during SXSW 2023

all eating, no parking

Austin changes fast. During South by Southwest (SXSW), even seasoned Austinites end up in parts of town they never visit; we try to impress friends who are visiting, follow the music, and avoid the crowds.

The first thing to do, if "new" and "evolving" are your favorite keywords in finding a restaurant, is check CultureMap's weekly food news column for inspiration. Next, if prestige makes your mouth water, consider getting to know some of the culinary favorites and change-bringers nominated for our 2023 Tastemaker Awards.

Thankfully, Austin's food scene is dense enough that if planning ahead is not your thing, all you have to do is scroll down. Here are CultureMap's recommended restaurants near popular SXSW venues and neighborhoods.

3TEN Austin City Limits Live/Violet Crown Cinema (Downtown, 2nd Street)
Austin is at your fingertips from this very central downtown location, but things are going to be very busy. But if you're visiting Austin and want as many Mexican meals as possible, stop by ATX Cocina, only about two blocks away. This upscale "modern Mexican" restaurant offers a unique take on traditional, yet adventurous Mexican food — harder to find in other U.S. cities.
Also consider: Quick to-go bites from Royal Blue Grocery (0.1 miles); Neapolitan pizza and bistro fare at Numero28 (0.1 miles); rustic Italian food at Red Ash (0.2 miles); some of the city's best, finest Southern dining at Hestia (0.3 miles); high-quality tacos at Veracruz All Natural (0.3 miles); several options in one food hall at Fareground Austin (0.3 miles).

Coconut Club/Neon Grotto (Downtown, 4th Street)
This is Austin's gay district, with closer access to the party side of town and its often-expensive foodie offerings. There are plenty of bars to pop into for snacks, but a memorable meal can be found at French restaurant and absinthe barPéché on the same block. This is a traditional offering in a very nontraditional city. Visitors love the happy hour, which offers half-off some food items.
Also consider: a classy-casual hotel stop at Perfect Strangers (0.1 miles), Southwestern game at Lonesome Dove (0.2 miles).

Paramount Theater (Downtown, Congress Ave)
As visitors start getting closer to the Capitol, they'll start to see older cultural institutions and tourist-minded dining. The stately Driskill hotel right around the block is a must-see for travelers, and a revitalized dining room offers a new experience for longtime Austinites. The café and bakery next to the lobby will likely be packed for its posh brunch, but also offers to-go pastries and drinks.
Also consider: Eclectic, gorgeous cocktail bar Higher Ground (right across the street), underground theater vibes at Hideout Coffee House (0.1 miles).

Augustine/The Stay Put (Rainey Street)
This being one of the busiest areas not just at the festival, but daily in Austin, flexibility is key. In a perfect world, Geraldine's at the Hotel Van Zandt is the place to be, and the rooftop restaurant does accept reservations. The Southern menu is creative but low-key, and the calendar is always full of local talent. The bar inside is better than the pool bar, but you can easily carry drinks out.
Also consider: upscale dive bar entertainment at Electric Shuffle (0.2 miles or less), leader in fine dining Emmer & Rye (0.1 miles or less).

Cheer Up Charlie's/Empire Garage and Control Room/Mohawk/Stubb’s (Red River Cultural District)
This is one of the best areas in the city for venue hopping, and there are plenty of food trucks around. But if a sit-down, less divey meal is the goal, Moonshine Grill makes excellent Southern comfort food, including some of the city's best chicken and waffles. Not more than half a mile from most Red River venues, this restaurant will likely have a wait, but it's in a decent location to explore.
Also consider: A very close and simple solution at Stubb's BBQ (0.1 miles), great burgers at Casino El Camino (0.3 miles).

Alamo Lamar (South Lamar Area)
This one is easy — Alamo Drafthouse is known for a fantastically well-rounded experience, including meals and drinks. You could just stay put. But if dinner and a show need to happen at separate venues, Odd Duck is right across the street. This understated, upscale new American eatery is well-respected and relatively casual — it feels like a treat without dominating the day's plans.
Also consider:Great ramen at Ramen Tatsu-ya (0.2 miles), vibrant Asian barbecue at Loro (0.9 miles).

Hotel Vegas (East Austin)
More modern Mexican food? Yes, get used to it. Suerte is one of Austin's most respected restaurants among industry players, and it is a James Beard semi-finalist for its wine and beverage program. About a quarter of a mile down East 6th Street, this path brings foot traffic past several bars and one of the most exciting stretches of businesses outside of the usual downtown drags.
Also consider: cult-favorite crispiness at Spicy Boys Fried Chicken (0.2 miles), top-of-the-line sushi at Fukumoto (0.3 miles).

Continental Club/Hotel San José (South Congress)
The South Congress area is another that was literally built for wandering. It's just not a good place to save money. Might as well lean into the upscale vibes a third of a mile away at Vespaio, one of the area's oldest restaurants, and the one that taught it how to do Italian food. If you're in a more Mexican mood, its new sister restaurant, Chapulín Cantina, is a fabulous place to sip tequila.
Also consider: New Yorker-approved pizza at Home Slice (0.1 miles), the supremely-Austin Torchy's Tacos (0.5 miles).

Zach Theater (Zilker)
This area is busy at all times of day thanks to the surrounding recreational areas. Everything is a bit of a hike in this area, but El Alma, half a mile away, offers a great mix of quality and accessibility. There will probably be a wait, but the frozen margaritas are perfection, and the food is delicious. The deck feels very Austin and is usually available sooner than the air conditioned interior.
Also consider: expensive, but gorgeous views nearby at Nido (0.1 miles), very fun Tex-Mex digs at Chuy's (0.5 miles).

Photo by David Capote

Acclaimed Texas winemaker uplifts Burnet with new vineyard and tasting room

NEW CRUSH

One of Texas’ most acclaimed winemakers is stomping on new grounds. William Chris Wine Company has announced the opening of a new vineyard and tasting room on a gorgeous 78-acre property in Burnet.

William Chris founders Chris Brundrett and Andrew Sides purchased the property, formerly named Hoover Valley, in 2021 from a private owner. The rebranded Uplift Vineyard hired the vineyard team and rehabbed the existing structures to offer elevated wine-tasting experiences and host future private events.

Uplift will be William Chris’ first estate wine brand. For those not up on wine-speak, the offerings will use grapes exclusively grown in the vineyard instead of those harvested by outside growers. Winemaker Claire Richardson will head the program, featuring a surfeit of single-varietal wines and proprietary blends.

Fall releases will zero in on hefty sippers like a single variety Cabernet Sauvignon, Merlot, and Malbec, as well as a Bordeaux blend. Springtime will lighten up with Italian grapes such as Montepulciano, Aglianico, and Sangiovese.

Eventually, Uplift Vineyard will expand its wine offerings to a medium-body Rhône blend featuring Grenache, Syrah, and Mourvedre and explore white blends and rosés.

“Every bottle of Uplift wine will come from only the best grapes harvested from this spectacular site, situated in the Llano Uplift geological region,” says CEO Bundrett via a release. “We’re looking forward to bringing awareness to this unique location within the Texas Hill Country AVA because the fruit that’s being grown here is just outstanding.”

Guests can enjoy the vintages at the tasting room or via a limited-capacity wine club, the Uplift Viticultural Society. Uplift is in the final stages of filling the first 300 of 1,000 total spots for the ultra-exclusive Founders Club.

Looking forward, Uplift will host onsite cooking demonstrations and full-day experiences that take advantage of the bucolic setting. For now, the tasting room is open for reservations only, Thursdays through Sundays, 11 am-6 pm.

Photo courtesy of Steinberg Hart

East Riverside development takes over more than 20 acres, plus more top stories

hot headlines

Editor’s note: It’s that time again — time to check in with our top stories. Here are five articles that captured our collective attention over the past seven days.

1. New Riverside complex plots massive mixed-use development for East Austin. East Riverside Gateway will be a new seven-building, urban mixed-use complex at the corner of East Riverside Drive and Highway 71.

2. First-of-its-kind Hill Country resort blends acclaimed Texas winery, brewery, and spa. A new(ish) Hill Country resort with a winery, a brewery, and a spa is along a stretch of the famous “Texas wine road” between Johnson City and Stonewall.

3. SXSW's best and biggest free series takes the Outdoor Stage with lineup including The Zombies. Psychedelic rock pioneers, New Orleans-style street bands, and ska covers are on the 2023 lineup for South by Southwest's popular outdoor stage.

4. Ye olde Austin renaissance faire marks mead-fueled March and April return. The bustling temporary town at Sherwood Forest offers enough to keep adventurers busy for a whole weekend if they take their time and mind their coin.

5. Here are the top 5 things to do in Austin this weekend. We’re seeing world-class tennis, top-tier barbecue, and endless bubbly on the entertainment agenda in our near future. Sip and sample more than 100 hard seltzers or see Steve Aoki live.

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Blossom into a new Easter or Passover tradition with these spring treats and feasts around Austin

EGG-CITING

Easter and Passover (April 9 and April 5-13) are right around the corner; you might want to consider solidifying any plans before it gets any nicer outside and the crowds come out. Whether you’re enjoying the holiday with your friends or family, or taking yourself out to brunch, we’ve gathered a basketful of egg-cellent happenings for you to hop to in Austin.

Check back here for more recommendations as businesses finalize their plans.

Easter brunches and egg hunts

Fairmont Austin's Easter brunch and egg hunt
Come for the brunch, stay for the egg hunt. The first brunch we’re eyeing is at Fairmont Austin downtown on Red River Street. They’ll host two different brunch buffets at 10 am and 1:30 pm on Easter Sunday. Guests can take their pick of an egg-stravagant spread of seafood, oak-smoked prime rib, and other delicacies. After you’ve had your fill, head to the rooftop for the hotel’s brunch attendee-exclusive Easter Egg Hunt at 11:30 am or 3:00 pm. Word on the street says the Easter Bunny might make a special appearance. The Tiny Tails petting zoo will also be at the hotel to show off the cutest animals for friends of all ages. Brunch bookings can be made via OpenTable.

Fareground's Easter brunch specials and egg hunts
For an afternoon of fun for children of all ages, consider bringing the family to downtown Austin’s first food hall, Fareground, for their Easter Egg-Stravaganza. From 12-3 pm, there will be plenty of brunch specials at the food hall's many eateries while children can enjoy sweets like cotton candy and get their face painted. There will be three egg hunts throughout the afternoon for three different age groups. Free general admission reservations can be made via Eventbrite.

Aba's Easter weekend brunches
Mediterranean cuisine lovers can spend their Easter brunch on the patio at Aba, Austin’s premiere Mediterranean restaurant on South Congress. Their exclusive Easter special on April 8 and 9 includes a spring frittata with lump crab, English peas, shaved asparagus, avocado, pickled fresnos, and parmesan. Guests can also pick a weekend favorite like the short rib shakshuka or khachapuri. Reserve on Tock.

Kalahari Resorts' Easter brunch buffet
If you live farther north, Kalahari Resorts in Round Rock will host their own Easter brunch buffet from 11 am to 3 pm with a delightful assortment of local charcuterie, fresh crudité, soups, and more. Children aged three and under eat free. The resort will also have two Easter egg hunts for two age ranges at 10:30 am and 1:30 pm. Brunch tickets can be made on Tock.

TRACE's April drag brunch
Though this brunch isn’t Easter themed, Trace (stylized TRACE) inside the W Hotel is going all out for its April Fool’s Comedy Drag Brunch from 11 am to 4 pm on April 9 with some of Austin’s favorite queens, The Beckies. The iconic duo are the restaurant’s regular brunch hosts every second Sunday of the month. Their performances begin at 11 am and 2 pm. Reserve ($10 per person) on OpenTable.

Passover meals

Aba's passover dine-in and take-out
In addition to its Easter specials, Aba will also offer guests a special Passover dine-in or take-home meal by Chef CJ Jacobson. The to-go package includes hummus, matzo crackers and crudité, potato and Brussels sprout latkes, slow-braised short rib, and much more. The dine-in Passover specials will be available April 5 and 6, but to-go specials must be pre-ordered by 3 pm on April 4. Pickup is available between 11 am and 5 pm on April 5 and 6. Reservations for both offers ($58.95 per person) can be made on Tock.

L’Oca D’Oro's Passover Seder
Neighborhood Italian restaurant L’Oca D’Oro is bringing back their omni-denominational Passover Seder. Chef Fiore Tedesco will delight guests with his version of a traditional Seder meal on April 10 and 11. The first celebration will be led by Cantor Sarah Avner (Beth Israel), and the next by Rabbi Neil Blumofe (Aguadas Achim). Reserve ($100 per person) on OpenTable.

Sweet Treats

SusieCakes
What’s Easter without a couple extra desserts to take home? SusieCakes is baking up its SusieChick lemon cake, Easter carrot cupcakes, peeps sugar cookies, dessert decorating kits, and more for the occasion. Their festive Easter treats will be available through April 9.

Bakery Lorraine
Bakery Lorraine at the Domain is accepting pre-orders for its classic seven-inch Easter carrot cake. The luscious dessert serves 10-12 people and contains pineapple, coconut, walnuts, and is topped with a cream cheese frosting. Fill out a form to preorder ($80) by April 4 to pick up on April 8, just in time for your Easter feast.

Popular restaurant in Austin suburb brings spinoff bar and live music to Leander

Down the Rabbit Hole

A new bar is hopping into a growing Austin suburb: After the success of opening the Lucky Rabbit in the Lake Travis area last year, Matt Morcher, Sandra Cleveland, and Matt and Shelly Delahoussaye are set to open a new spinoff neighborhood bar in Leander next week.

Located located in the San Gabriel Ridge shopping center at 2080 N. US-183 unit 145, The Rabbit Hole will open on Friday, March 31, starting at 2 pm. The team will celebrate with a grand opening party, featuring live music by Luke Daniel from 6-9 pm and Carter Whitaker from 9 pm - midnight. A special time-related happy hour will offer new specials for guests to enjoy at the top of every hour.

The name is, of course, a small nod to The Lucky Rabbit, but also an invitation to "go down the rabbit hole” — whether with friends and family or passing time solo. The bar will serve high quality cocktails in a swanky space, bringing in live music acts most weekend nights for locals to enjoy.

The 68-seat interior play on the theme of time and the trippy experience of going down the rabbit hole, featuring exposed brick walls with murals of clock-like rabbits and gears painted by local artist Sarah Blankenship, along with a variety of light fixtures featuring Edison-style bulbs and gears that light the space.

The drink menu carries that theme through its featured cocktails, with rabbit names like Bug’s Old Fashioned (rye, demerara, bitters, orange, luxardo cherry); the 24 Carrot Gold (vodka, triple sec, blood orange, lime, bitters); and the Bubbly Bunny (gin, lavender, lemon, prosecco). Perfect as we head into hotter temperatures, frozen drink option include traditional and flavored margaritas, the Hot Hare (Spicy Mango, Chamoy, Tajin rim), or the Perky Bunny (Red Bull floater, Pop Rocks rim). Local beer and wine is also available, as well as bar snacks. Heartier food options will also be available to order from neighboring restaurants, Sabino’s Pizza Pub and Ah Thinh Asian Cuisine.

Morcher and Cleveland are veterans in the industry with a big heart for the local community:

“Sandra and I live in the area, and we often found ourselves looking for a nearby neighborhood bar to hang out in," said Morcher via release. "We saw this space, and felt that there was great potential to make it into a fun local spot — so we just decided to create one ourselves! We’re excited to be bringing this to an underserved area here in Leander, Liberty Hill and beyond. It was tough to find a place out here with affordable craft cocktails, great service, and live music on the weekends. We’re thrilled to be able to bring that to our community.”

Zilker Botanical Garden seeks budding fey architects for 2023 Woodland Faerie Trail

enchanting summer homes

Love thy neighbor, but don’t give them your name, eat their food, or trespass. You can’t be too careful when the fey — in this case, your design clients — move in. Zilker Botanical Garden has opened applications to “become a faerie home architect” on the 2023 Woodland Faerie Trail.

Skilled architects and well-meaning amateurs alike can purchase a four-by-four-inch plot for $25, as applications are accepted in the order they’re received rather than based on skill. These woodland creatures can appreciate houses of all shapes and sensibilities, but photos the garden chose for inspiration are mostly stick, moss, and pebble-based.

The houses are exposed to the elements, so architects should consider durability. However, landscaping is the exclusive purview of Zilker Botanical Garden and the woodland creatures, so plants are not accepted. Neither are glass, plastic, non-solar lighting, and a few other materials listed in the builders’ guidelines.

Faeries have been living in the pop-up neighborhood since 2013, when the garden started the tradition, and 2022 saw a record number of new builds on 75 plots.

Walking the path is free for anyone who buys a ticket to the garden ($8 or less depending on age), and sometimes there are surprises like a story time for children, harp and flute music, or wearable wings for sale. Before the fairie houses are installed, Zilker Botanical Garden has another, more adult-oriented walking trail called the Surreal Garden (April 6-8, and13-15) — essentially a garden rave amid neon art installations.

More information, including guidelines and dates of installation and removal, is available at zilkergarden.org.