Carnival Festival at Taverna

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Taverna pizza
Photo courtesy of Taverna

Austin pizzeria and risotteria Taverna present its February Italian celebratory menu in honor of Sagra del Carnevale. The dinner menu will feature traditional dishes and imaginative spins inspired by the Carnival Festival, along with special wine pairings for a full experience.


First Course

  • Spinach gnocchi with porcini cream sauce, topped with fontina cheese
  • Wine pairing: Terlano Pinot Grigio, Alto Adige

Second Course

  • Pork Tenderloin Tagliata, vegetables caponata and vincotto
  • Wine Pairing: Borgo Scopeto Chianti Classico

Third Course

  • Zeppole stuffed with pastry cream, with chocolate and raspberry sauces
  • Wine pairing: Fonseca Bin 27 Port

Event Details


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258 W. 2nd St.
Austin, TX 78701


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