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827Ray's presents a Fine Art and Wine Dinner

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827Ray's Kitchen + Cellar/Facebook [https://www.facebook.com/827Rays/photos/a.789545954487431.1073741828.786840504757976/1024158231026201/?type=3&theater]

827Ray's Kitchen + Cellar is proud to present the first-ever Fine Art and Wine Dinner featuring art from the Masters — Marc Chagall, Joan Miro, Jules Cheret, and Pierre Auguste Renoir — paired with art-inspired cuisine from Chef Wayne Brooks. Lisa Russell, owner of the Russell Collection Fine Art Gallery and Lakeway's new Russell Art & Frame, will lead you on a journey through art history, exploring some of the greatest creative artists of all time. To bring each of the works of art to life, Chef Brooks will create a dish inspired by each piece of fine art — a four-course feast for the senses with wine from around the world.

Seating is limited to the first 25 guests. Call to make a reservation.

827Ray's Kitchen + Cellar is proud to present the first-ever Fine Art and Wine Dinner featuring art from the Masters — Marc Chagall, Joan Miro, Jules Cheret, and Pierre Auguste Renoir — paired with art-inspired cuisine from Chef Wayne Brooks. Lisa Russell, owner of the Russell Collection Fine Art Gallery and Lakeway's new Russell Art & Frame, will lead you on a journey through art history, exploring some of the greatest creative artists of all time. To bring each of the works of art to life, Chef Brooks will create a dish inspired by each piece of fine art — a four-course feast for the senses with wine from around the world.

Seating is limited to the first 25 guests. Call to make a reservation.

827Ray's Kitchen + Cellar is proud to present the first-ever Fine Art and Wine Dinner featuring art from the Masters — Marc Chagall, Joan Miro, Jules Cheret, and Pierre Auguste Renoir — paired with art-inspired cuisine from Chef Wayne Brooks. Lisa Russell, owner of the Russell Collection Fine Art Gallery and Lakeway's new Russell Art & Frame, will lead you on a journey through art history, exploring some of the greatest creative artists of all time. To bring each of the works of art to life, Chef Brooks will create a dish inspired by each piece of fine art — a four-course feast for the senses with wine from around the world.

Seating is limited to the first 25 guests. Call to make a reservation.

WHEN

WHERE

827Ray's Kitchen & Cellar
3519 RR 620 N
Austin, TX 78734
http://us11.campaign-archive1.com/?u=c8ca51c3f4e1ab08135a42d1c&id=cde73f69b3&e=50cff187e1

TICKET INFO

$95
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