Andiamo Ristorante presents Easter-Inspired March Wine Dinner

Andiamo Easter-Inspired March Wine Dinner
Photo courtesy of Andiamo Ristorante

Andiamo Ristorante will present their monthly wine dinner featuring a four-course Easter-inspired meal prepared by Andiamo's chef paired with four wines picked by professional sommelier Piergiorgio Manna.

The dinner will include:

  • First Course: Prosciutto & Asparagus, paired with Soave
  • Second Course: Lasagna Bolognese, paired with Primitivo
  • Third Course: Lamb stew, paired with Ripasso de Valpolicella
  • Fourth Course: Zeppole di San Giuseppe, (typical Easter fritters filled with Italian custard), paired with Sangue di Giuda

Event Details


3.27.18 | 7:00 pm


Andiamo Ristorante
2521 Rutland Dr.
Austin, TX 78758


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