The Wine & Food Foundation of Texas presents 2nd Annual Toast & Roast

The Wine & Food Foundation of Texas presents 2nd Annual Toast & Roast
Photo courtesy of The Wine & Food Foundation of Texas

The Wine & Food Foundation of Texas will partner with Texas Monthly and Jessica Dupuy for an exclusive tasting of Texas Monthly’s Best Texas Wines of 2015. At this year's Toast & Roast will be the announcement of the Texas Wine of the Year and guests will choose their favorite wine from the list in this year's Fan Favorite contest.

Along with a sip and stroll tasting of the best Texas wines produced last year, Chef John Bates of Noble Sandwich will roast up a feast. There will be music by Bob Appel, and wine by the glass provided by Fall Creek Vineyards, Pedernales Cellars Duchman Winery, and Kuhlman Cellars round out this great afternoon.

Event Details

When

2.28.16 | 2:00 pm

Where

Stonehouse Villa
15110 FM 150
Driftwood, TX 78610

PHONE

Ticket Info

Members $65 | Non-Members $75