Alcomar presents Flavors of Mexico

Many events have been canceled or postponed due to coronavirus concerns. Please check with the organization before going to any event.

Alcomar will debut its “Flavors of Mexico” three-part dinner series. Presented by Chefs Alma Alcocer and Jeff Martinez, guests can look forward to a multi-course Mexican Seafood dinner. Each dinner will showcase a pairing of iconic Mexican libations with quintessential Mexican staples like tacos, moles, or the holiday favorite, tamales. Diners will experience the diversity of variations on a single dish while enjoying the complexities and subtleties of sip-worthy spirits.

  • September 19 - Tequilas y Taquitos: Crazed diners in search of the perfect taco will enjoy a taquito & tequila pairing, touching on rustic street food, fresh coastal catches, and modern Mexican masterpieces, each featuring a different handmade tortilla.
  • October 31 - Moles y Mezcales: On Halloween, the mystery of the mole sauce paired with mezcal will tantalize the tastebuds and leave guests longing for another sip of subtle smoke.
  • November 14 - Tamales y Tintos: Tradition and heritage wrapped in a husk known as a Tamale will be paired with intriguing red wines with a breadth of varietals from notable Mexican vineyards.

Event Details

When

Where

Alcomar
1816 S. 1st St.
Austin, TX 78704

PHONE

Ticket Info

$55