Andiamo Ristorante will present a Piemonte- inspired wine dinner. The dinner will feature the following four courses expertly paired with delectable wines:

• La Battistina, Gavi: Crespelle di trota – Trout Crepes
• Marchesi Incisa, Futurosa: Gnocchi alla Piemontese –Potato gnocchi Piedmonts (meat gravy)
• Indigenous, Nebbiolo: Brasato al Nebbiolo – Braised beef with Nebbiolo
• Marchesi Incisa, Felice Moscato d’Asti: Torta alla Nocciola – Hazelnut cake