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Andiamo Ristorante presents October Wine Dinner

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Photo courtesy of Andiamo Ristorante

Andiamo will present a four-course traditional Italian dinner inspired by the Umbria region of Italy, with each course paired with an exceptional wine.

  • 1st Course​: Crostini con polpa di olive - Crostini with Olive Pulp​ with Vernaccia Bianco​
  • 2nd Course: Porchetta - Roasted Pork belly with Montefalco Rosso​
  • 3rd Course: Linguine al Tartufo - Linguni with truffle and saffron with Rosso dei Monti​
  • 4th Course: ​Fagittino di Formaggio - Bundle of melted cheese in puff pastry with ​Sagrantino

Andiamo will present a four-course traditional Italian dinner inspired by the Umbria region of Italy, with each course paired with an exceptional wine.

  • 1st Course​: Crostini con polpa di olive - Crostini with Olive Pulp​ with Vernaccia Bianco​
  • 2nd Course: Porchetta - Roasted Pork belly with Montefalco Rosso​
  • 3rd Course: Linguine al Tartufo - Linguni with truffle and saffron with Rosso dei Monti​
  • 4th Course: ​Fagittino di Formaggio - Bundle of melted cheese in puff pastry with ​Sagrantino

Andiamo will present a four-course traditional Italian dinner inspired by the Umbria region of Italy, with each course paired with an exceptional wine.

  • 1st Course​: Crostini con polpa di olive - Crostini with Olive Pulp​ with Vernaccia Bianco​
  • 2nd Course: Porchetta - Roasted Pork belly with Montefalco Rosso​
  • 3rd Course: Linguine al Tartufo - Linguni with truffle and saffron with Rosso dei Monti​
  • 4th Course: ​Fagittino di Formaggio - Bundle of melted cheese in puff pastry with ​Sagrantino

WHEN

WHERE

Andiamo Ristorante
2521 Rutland Dr.
Austin, TX 78758
http://andiamoitaliano.com/events

TICKET INFO

$60
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