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Austin Food & Wine Alliance presents Live Fire!

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Photo by Matt McGinnis

Experience Austin's premier meat-centric, live fire cooking event in the Texas Hill Country with live music, premium wines, spirited cocktails, craft brews and chef mastery — all in support of the Austin Food and Wine Alliance's culinary grants. Now in its fifth year, Live Fire! showcases the talents of some of the greatest chefs in our state, including Scott Roberts from The Salt Lick, Tom Micklethwait of Micklethwait Craft Meats, Joshua Jones from Salt & Time Butcher Shop and many, many more.

WHEN

WHERE

The Salt Lick — Driftwood
18300 FM 1826
Driftwood, TX 78619
https://austinfoodwinealliance.org/2015-live-fire/

TICKET INFO

$70-$105
All events are subject to change due to weather or other concerns. Please check with the venue or organization to ensure an event is taking place as scheduled.
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