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The Brewer's Table presents Hopsimath Beer School Series

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Photo by Robert Jacob Lerma

Laura Christie, certified Cicerone and owner of Hopsimath Beer Education, will present a four-week beer series. Guests are invited to explore the elements of beer through an interactive experience that builds sensory memory and vocabulary. Each one-hour class will focus on specific elements of beer and brewing. A special recommended flight of three beers will complement each lesson along with sensory materials and information to take home.

These 1-hour workshops for up to 10 guests will focus on the specific elements of beer and brewing:

  • October 8 - Beer History and the Brewing Process
  • October 15 - Malt & Water
  • October 22 - Hops & Yeast
  • October 29 - Adjuncts & Wood

Laura Christie, certified Cicerone and owner of Hopsimath Beer Education, will present a four-week beer series. Guests are invited to explore the elements of beer through an interactive experience that builds sensory memory and vocabulary. Each one-hour class will focus on specific elements of beer and brewing. A special recommended flight of three beers will complement each lesson along with sensory materials and information to take home.

These 1-hour workshops for up to 10 guests will focus on the specific elements of beer and brewing:

  • October 8 - Beer History and the Brewing Process
  • October 15 - Malt & Water
  • October 22 - Hops & Yeast
  • October 29 - Adjuncts & Wood

Laura Christie, certified Cicerone and owner of Hopsimath Beer Education, will present a four-week beer series. Guests are invited to explore the elements of beer through an interactive experience that builds sensory memory and vocabulary. Each one-hour class will focus on specific elements of beer and brewing. A special recommended flight of three beers will complement each lesson along with sensory materials and information to take home.

These 1-hour workshops for up to 10 guests will focus on the specific elements of beer and brewing:

  • October 8 - Beer History and the Brewing Process
  • October 15 - Malt & Water
  • October 22 - Hops & Yeast
  • October 29 - Adjuncts & Wood

WHEN

WHERE

The Brewer's Table
4715 E. 5th St.
Austin, TX 78702
https://www.eventbrite.com/e/hopsimath-beer-school-at-the-brewers-table-tickets-50869403756

TICKET INFO

$12
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