Photo courtesy of Max's Wine Dive Austin

Max’s Wine Dive Austin offers two different ways for guests to treat themselves to brunch specials and wines from around the world in celebration of Easter Sunday on April 20. Executive Chef Erica Beneke and her talented culinary team have prepared delicious Easter specials supplementing the brunch menu as well as an extensive Easter buffet brunch in the Underground private dining area. 



Max's Wine Dive — Austin
207 San Jacinto Blvd.
Austin, TX 78701


Tickets: $15-$45
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