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Courtesy of Greenhouse Craft Food

Popular farm to fork eatery Greenhouse Craft Food will host a special five-course beer pairing dinner that will showcase selections from Austin Beerworks. The event will feature a unique menu and pairing for each course created by Greenhouse Craft Food executive chef Rob Snow and chef de cuisine Todd Engel.

The menu will include:

  •    Course One: Peacemaker paired with Antipasto | sweet and spicy pickles, house-smoked goat sausage, red pepper hummus, marinated olives, house crackers
  •    Course Two: Warmonger paired with Hop Smoked Quail | bacon, hopped green curry, confit baby carrots, cinnamon yogurt sauce
  •    Course Three: Bloodwork Orange IPA paired with Cardamom Poached Lobster | blood orange risotto, tempura kefir lime leaf, aged balsamic, Parmigiano-Reggiano
  •    Course Four: Black Thunder paired with Carnitas Braised Bacon | piloncillo-guajillo sauce, spinach, crema Mexicana, pepitas, handmade corn tortilla
  •    Course Five: Sputnik paired with Espresso Cake | lemon glaze, lemon-thyme whipped cream, blackberry

Popular farm to fork eatery Greenhouse Craft Food will host a special five-course beer pairing dinner that will showcase selections from Austin Beerworks. The event will feature a unique menu and pairing for each course created by Greenhouse Craft Food executive chef Rob Snow and chef de cuisine Todd Engel.

The menu will include:

  • Course One: Peacemaker paired with Antipasto | sweet and spicy pickles, house-smoked goat sausage, red pepper hummus, marinated olives, house crackers
  • Course Two: Warmonger paired with Hop Smoked Quail | bacon, hopped green curry, confit baby carrots, cinnamon yogurt sauce
  • Course Three: Bloodwork Orange IPA paired with Cardamom Poached Lobster | blood orange risotto, tempura kefir lime leaf, aged balsamic, Parmigiano-Reggiano
  • Course Four: Black Thunder paired with Carnitas Braised Bacon | piloncillo-guajillo sauce, spinach, crema Mexicana, pepitas, handmade corn tortilla
  • Course Five: Sputnik paired with Espresso Cake | lemon glaze, lemon-thyme whipped cream, blackberry

Popular farm to fork eatery Greenhouse Craft Food will host a special five-course beer pairing dinner that will showcase selections from Austin Beerworks. The event will feature a unique menu and pairing for each course created by Greenhouse Craft Food executive chef Rob Snow and chef de cuisine Todd Engel.

The menu will include:

  • Course One: Peacemaker paired with Antipasto | sweet and spicy pickles, house-smoked goat sausage, red pepper hummus, marinated olives, house crackers
  • Course Two: Warmonger paired with Hop Smoked Quail | bacon, hopped green curry, confit baby carrots, cinnamon yogurt sauce
  • Course Three: Bloodwork Orange IPA paired with Cardamom Poached Lobster | blood orange risotto, tempura kefir lime leaf, aged balsamic, Parmigiano-Reggiano
  • Course Four: Black Thunder paired with Carnitas Braised Bacon | piloncillo-guajillo sauce, spinach, crema Mexicana, pepitas, handmade corn tortilla
  • Course Five: Sputnik paired with Espresso Cake | lemon glaze, lemon-thyme whipped cream, blackberry

WHEN

WHERE

Greenhouse Craft Food
1400 E. Old Settlers Blvd.
#110
Round Rock, TX
https://www.facebook.com/events/370099223354283/

TICKET INFO

$64.12
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