eventdetail
Courtesy of Greenhouse Craft Food
Farm to fork eatery Greenhouse Craft Food will host a special five-course beer pairing dinner featuring an expertly crafted and curated menu created by Greenhouse Craft Food executive chef Rob Snow and chef de cuisine Todd Engel.
Menu will include:
- Course One: Boondoggle Brown Ale paired with Wild Boar Ravioli | smoked mushroom ragout, brown ale espanole, beer poached tomato
- Course Two: Long Gone Blonde Ale paired with Baby Head Lettuce | avocado herb dressing, trout bacon bits, dried tomatoes, capers, beet pickled leeks, crisp bagel chips
- Course Three: Lovely Day IPA paired with Chicken Lollipops | orange zest, chile pequin, smoked almond gremolata
- Course Four: Grandaddy Bourbon Barrel-aged Baltic Porter paired with Scallops | candied bacon, spinach, roasted jalapeno bernaise
- Course Five: Konverter Kolsch paired with Atomic Cake | pistachios, whipped cream
Farm to fork eatery Greenhouse Craft Food will host a special five-course beer pairing dinner featuring an expertly crafted and curated menu created by Greenhouse Craft Food executive chef Rob Snow and chef de cuisine Todd Engel.
Menu will include:
- Course One: Boondoggle Brown Ale paired with Wild Boar Ravioli | smoked mushroom ragout, brown ale espanole, beer poached tomato
- Course Two: Long Gone Blonde Ale paired with Baby Head Lettuce | avocado herb dressing, trout bacon bits, dried tomatoes, capers, beet pickled leeks, crisp bagel chips
- Course Three: Lovely Day IPA paired with Chicken Lollipops | orange zest, chile pequin, smoked almond gremolata
- Course Four: Grandaddy Bourbon Barrel-aged Baltic Porter paired with Scallops | candied bacon, spinach, roasted jalapeno bernaise
- Course Five: Konverter Kolsch paired with Atomic Cake | pistachios, whipped cream
Farm to fork eatery Greenhouse Craft Food will host a special five-course beer pairing dinner featuring an expertly crafted and curated menu created by Greenhouse Craft Food executive chef Rob Snow and chef de cuisine Todd Engel.
Menu will include:
- Course One: Boondoggle Brown Ale paired with Wild Boar Ravioli | smoked mushroom ragout, brown ale espanole, beer poached tomato
- Course Two: Long Gone Blonde Ale paired with Baby Head Lettuce | avocado herb dressing, trout bacon bits, dried tomatoes, capers, beet pickled leeks, crisp bagel chips
- Course Three: Lovely Day IPA paired with Chicken Lollipops | orange zest, chile pequin, smoked almond gremolata
- Course Four: Grandaddy Bourbon Barrel-aged Baltic Porter paired with Scallops | candied bacon, spinach, roasted jalapeno bernaise
- Course Five: Konverter Kolsch paired with Atomic Cake | pistachios, whipped cream
WHEN
WHERE
Greenhouse Craft Food
1400 E. Old Settlers Blvd.
#110
Round Rock, TX
https://www.eventbrite.com/e/whitestone-beer-dinner-tickets-42369107140?aff=erelexpmlt
TICKET INFO
$64.12
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