Become part of the Hyatt Regency Lost Pines family for the holidays, starting with Thanksgiving. The annual Thanksgiving Day Feast starts with made-to-order omelettes at the breakfast bar and rolls into a buffet fit for royalty.
The Turkey Day lineup serves up lifetime favorites such as a butter-basted turkey with cranberry chutney and turkey gravy, jalapeno cornbread stuffing and casseroles galore. Nontraditional delights will include soy marinated ahi tuna, Gulf Coast oysters on the half shell, pecan smoked prime rib, seared salmon and wasabi aioli, as well as delectable sides such as macaroni and cheese, seasonal vegetables, and cookies and milk.
Sate your sweet tooth with apple pie, cranberry orange cobbler, old-fashioned fudge or a little something from the cheesecake bar. There’s also the pumpkinpalooza with pumpkin-flavored cheesecake, mousse, pie, bread pudding and then some.
Become part of the Hyatt Regency Lost Pines family for the holidays, starting with Thanksgiving. The annual Thanksgiving Day Feast starts with made-to-order omelettes at the breakfast bar and rolls into a buffet fit for royalty.
The Turkey Day lineup serves up lifetime favorites such as a butter-basted turkey with cranberry chutney and turkey gravy, jalapeno cornbread stuffing and casseroles galore. Nontraditional delights will include soy marinated ahi tuna, Gulf Coast oysters on the half shell, pecan smoked prime rib, seared salmon and wasabi aioli, as well as delectable sides such as macaroni and cheese, seasonal vegetables, and cookies and milk.
Sate your sweet tooth with apple pie, cranberry orange cobbler, old-fashioned fudge or a little something from the cheesecake bar. There’s also the pumpkinpalooza with pumpkin-flavored cheesecake, mousse, pie, bread pudding and then some.
Become part of the Hyatt Regency Lost Pines family for the holidays, starting with Thanksgiving. The annual Thanksgiving Day Feast starts with made-to-order omelettes at the breakfast bar and rolls into a buffet fit for royalty.
The Turkey Day lineup serves up lifetime favorites such as a butter-basted turkey with cranberry chutney and turkey gravy, jalapeno cornbread stuffing and casseroles galore. Nontraditional delights will include soy marinated ahi tuna, Gulf Coast oysters on the half shell, pecan smoked prime rib, seared salmon and wasabi aioli, as well as delectable sides such as macaroni and cheese, seasonal vegetables, and cookies and milk.
Sate your sweet tooth with apple pie, cranberry orange cobbler, old-fashioned fudge or a little something from the cheesecake bar. There’s also the pumpkinpalooza with pumpkin-flavored cheesecake, mousse, pie, bread pudding and then some.
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