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A Night of Culinary Stars, an exclusive dining event benefiting the James Beard Foundation, will begin with a reception filled with cocktails and hors d’oeuvres from local chefs and restaurateurs, including Illiana de la Vega (El Naranjo, Austin), Aaron Franklin (Franklin Barbecue, Austin), Bryce Gilmore (Barley & Swine, Austin), James Holler (Trace at W Austin, Austin), and Philip Speer (Bonhomie, Austin).

Afterward, guests will be seated for an extraordinary one-night-only dinner prepared by Taste America All-Star Ludo Lefebvre (Trois Familia, Petit Trois, Trois Mec and Ludo Bird in Los Angeles) along with local star Tyson Cole (Uchi, Austin) and pastry chef Laura Sawicki (Launderette, Austin).

A Night of Culinary Stars, an exclusive dining event benefiting the James Beard Foundation, will begin with a reception filled with cocktails and hors d’oeuvres from local chefs and restaurateurs, including Illiana de la Vega (El Naranjo, Austin), Aaron Franklin (Franklin Barbecue, Austin), Bryce Gilmore (Barley & Swine, Austin), James Holler (Trace at W Austin, Austin), and Philip Speer (Bonhomie, Austin).

Afterward, guests will be seated for an extraordinary one-night-only dinner prepared by Taste America All-Star Ludo Lefebvre (Trois Familia, Petit Trois, Trois Mec and Ludo Bird in Los Angeles) along with local star Tyson Cole (Uchi, Austin) and pastry chef Laura Sawicki (Launderette, Austin).

A Night of Culinary Stars, an exclusive dining event benefiting the James Beard Foundation, will begin with a reception filled with cocktails and hors d’oeuvres from local chefs and restaurateurs, including Illiana de la Vega (El Naranjo, Austin), Aaron Franklin (Franklin Barbecue, Austin), Bryce Gilmore (Barley & Swine, Austin), James Holler (Trace at W Austin, Austin), and Philip Speer (Bonhomie, Austin).

Afterward, guests will be seated for an extraordinary one-night-only dinner prepared by Taste America All-Star Ludo Lefebvre (Trois Familia, Petit Trois, Trois Mec and Ludo Bird in Los Angeles) along with local star Tyson Cole (Uchi, Austin) and pastry chef Laura Sawicki (Launderette, Austin).

WHEN

WHERE

The W Austin
200 Lavaca St.
Austin, TX 78701
https://www.jamesbeard.org/events/taste-america-austin-dinner?category=Taste+America

TICKET INFO

$225
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