The Wild World Festival is a two-day natural wine fair featuring spontaneously fermented wine, beer, cider and mead. Panel discussions will feature the stalwarts of the organic beer and wine industries and aim to educate and challenge the viewer. Classrooms will be in a smaller, 30 person tent and feature winemakers, local artisans, and brewers describing the process of production. All classrooms and panels are on a first come, first served basis.

Fair goers are welcome to wander around the farm and enjoy live music, local BBQ, and farm tours. Over 60 producers from all over the world sharing tastings of their work and discussing the process and politics of their craft.