Photo by Jackie Klusmeyer

The Feast of San Martino will feature five courses, honoring the fall harvest and the patron saint of winemaking, St. Martin. The menu includes:

  • Preserved goose egg salad
  • Warm walnut pecorino sourdough
  • Chestnut gnocchi with goose confit, chickpeas and spiced squash
  • Sausage-stuffed poussin with truffle and sage
  • Honey crisp apple & chestnut frangipane tart

The Feast of San Martino will feature five courses, honoring the fall harvest and the patron saint of winemaking, St. Martin. The menu includes:

  • Preserved goose egg salad
  • Warm walnut pecorino sourdough
  • Chestnut gnocchi with goose confit, chickpeas and spiced squash
  • Sausage-stuffed poussin with truffle and sage
  • Honey crisp apple & chestnut frangipane tart

The Feast of San Martino will feature five courses, honoring the fall harvest and the patron saint of winemaking, St. Martin. The menu includes:

  • Preserved goose egg salad
  • Warm walnut pecorino sourdough
  • Chestnut gnocchi with goose confit, chickpeas and spiced squash
  • Sausage-stuffed poussin with truffle and sage
  • Honey crisp apple & chestnut frangipane tart

WHEN

WHERE

L'Oca d'Oro
1900 Simond Ave.
Austin, TX 78723
http://www.locadoroaustin.com/san-gennaro/

TICKET INFO

$65
All events are subject to change due to weather or other concerns. Please check with the venue or organization to ensure an event is taking place as scheduled.