The Salt Lick Cookbook: A Story of Land, Family, and Love book release signing, reading and tasting co-sponsored by Edible Austin magazine. Join Scott Roberts owner of The Salt Lick and co-author Jessica Dupuy as they unveil The Salt Lick’s first cookbook.

Fans of the legendary barbecue restaurant will be able to experience its classic recipes at home and learn about the history of the celebrated Texas institution which spans generations.