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Photo courtesy of Second Bar + Kitchen

There will be limited seating available for this five-course feast courtesy of Chef David Bull. Expect an interactive dinner with smashed artichoke hearts, ice cold smoked oysters, blood sausage, a carving station, a half pint of vanilla bean-coconut ice cream, and much more, including wine pairings.

There will be limited seating available for this five-course feast courtesy of Chef David Bull. Expect an interactive dinner with smashed artichoke hearts, ice cold smoked oysters, blood sausage, a carving station, a half pint of vanilla bean-coconut ice cream, and much more, including wine pairings.

There will be limited seating available for this five-course feast courtesy of Chef David Bull. Expect an interactive dinner with smashed artichoke hearts, ice cold smoked oysters, blood sausage, a carving station, a half pint of vanilla bean-coconut ice cream, and much more, including wine pairings.

WHEN

WHERE

Second Bar + Kitchen — Downtown
200 Congress Ave.
Austin, TX 78704
https://www.eventbrite.com/e/black-hearts-supper-club-tickets-31661946735?aff=es2

TICKET INFO

$125
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