Chef Harvey and Siena will be hosting the first of its “First Mondays” food and wine events. The theme to kick off the series will be “Tuscan Coastal Cuisine,” one of Chef Harvey’s specialities. Chef Harvey explored Tuscan cuisine from the mountains to the coast when he lived and worked as a chef there. And that’s just one of the reasons that his kitchen is one of Austin’s leading dining destinations for Tuscan seafood.
Chef Harvey and Siena will be hosting the first of its “First Mondays” food and wine events. The theme to kick off the series will be “Tuscan Coastal Cuisine,” one of Chef Harvey’s specialities. Chef Harvey explored Tuscan cuisine from the mountains to the coast when he lived and worked as a chef there. And that’s just one of the reasons that his kitchen is one of Austin’s leading dining destinations for Tuscan seafood.
Chef Harvey and Siena will be hosting the first of its “First Mondays” food and wine events. The theme to kick off the series will be “Tuscan Coastal Cuisine,” one of Chef Harvey’s specialities. Chef Harvey explored Tuscan cuisine from the mountains to the coast when he lived and worked as a chef there. And that’s just one of the reasons that his kitchen is one of Austin’s leading dining destinations for Tuscan seafood.
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