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Sustainable Food Center presents The Chef's Table Cooking Series: Salt Traders with Chef Jack Gilmore of Jack Allen's Kitchen

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Photo courtesy of Sustainable Food Center

Join an exclusive experience with Chef Jack Gilmore and enjoy a delicious and sustainably-sourced seafood-centric meal. Driftwood Estate Winery and Saint Arnold’s Brewing Company will provide the local drinks to complement the seafood. All event proceeds will benefit SFC programs. These events are demo-style (not hands-on) educational and intimate dinners. 

Join an exclusive experience with Chef Jack Gilmore and enjoy a delicious and sustainably-sourced seafood-centric meal. Driftwood Estate Winery and Saint Arnold’s Brewing Company will provide the local drinks to complement the seafood. All event proceeds will benefit SFC programs. These events are demo-style (not hands-on) educational and intimate dinners.

Join an exclusive experience with Chef Jack Gilmore and enjoy a delicious and sustainably-sourced seafood-centric meal. Driftwood Estate Winery and Saint Arnold’s Brewing Company will provide the local drinks to complement the seafood. All event proceeds will benefit SFC programs. These events are demo-style (not hands-on) educational and intimate dinners.

WHEN

WHERE

Sustainable Food Center
2921 E. 17th St.
Bldg. C
Austin, TX 78702
https://sustainablefoodcenter.org/get-involved/events/the-chefs-table-cooking-series-salt-traders-with-chef-jack-gilmore-of-jack-allens-kitchen

TICKET INFO

$125
All events are subject to change due to weather or other concerns. Please check with the venue or organization to ensure an event is taking place as scheduled.
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