Wine and Food Foundation of Texas presents Big Reds & Bubbles
Big Reds & Bubbles marries cuisine created by Austin’s finest chefs with the work from some of the world’s finest winemakers. An assortment of recent vintage and non-vintage champagnes and sparklers, affectionately dubbed “Bubbles," prepare palates to sample a complete range of "Big Reds" from all corners of the globe. Savory bites and sweet treats are whipped up on site by nearly two dozen of Austin’s top restaurants. While enjoying the delicious wine and fare, guests can dance to live local music and peruse the display of silent auction items that include rare and unique wines, local dining opportunities, and more.