OUR PLEASURE

Chick-Fil-A tops the Texas fast-food pecking order as the state's most-searched chain

Although Texas is home to many delicious local fast food chains, Chick-Fil-A came out on top.

Photo by Brad on Unsplash

Though Texas is home to some classic local fast food chains like P. Terry’s, Whataburger, and Torchy's Tacos, none of them hold a candle to this chicken sandwich-specializing chain that originated out of Hapeville, Georgia.

That’s right, Chick-Fil-A is the most popular fast food chain in Texas, according to a new national study by price-tracking experts PriceListo. The site tracked monthly average search volumes by region over the past year to discover the trends.

Overall, the restaurant that popularized the slogan “Eat Mor Chikin” ranked as the third most searched-for fast food chain in the United States with 11.2 million monthly searches. It’s the top fast food eatery in its home state of Georgia as well as Texas (and it's ruled the roost for quite a while now), and in five additional states, most of which are located in the South: Delaware, North Carolina, South Carolina, Tennessee, and Virginia.

Following Chick-Fil-A as the second most popular fast food joint in the Lone Star State is McDonald’s. 22 states searched for the golden arches more than any other chain, making it the No. 1 most popular fast food restaurant in the nation. The report found that McDonald's received nearly 14.9 million monthly searches over the past year.

PriceListo stated that the fast food industry is estimated to be worth $367 billion in 2023.

“This research sheds light on America's favorite fast-food restaurants, displaying a wide variety of tastes across the country, from burgers to pizza or fried chicken to iced coffee,” a spokesperson said in a release.

The top five most popular fast food restaurants in the United States are:

No. 1 – McDonald’s
No. 2 – Domino’s
No. 3 – Chick-Fil-A
No. 4 – Starbucks
No. 5 – Pizza Hut and Papa John’s (tied)

fast food restaurants chick fil a chick-fil-a lists texas

Back to the Plow

Homey Austin jam and bake shop closing and returning to farmers market

Confituras/Instagram

Confituras Little Kitchen is closing its brick-and-mortar store, but feeling optimistic about the future.

A famers market find is returning to its natural environment after six years in a brick-and-mortar location. Confituras Little Kitchen, which specializes in locally sourced preserves, is closing its jam and biscuit shop after service on Sunday, December 22. However, it will continue selling goods at the Barton Creek Farmers Market and via retailers.

Confituras announced the change in a newsletter to its customers in December. The letter called the news "bittersweet."

"Although the brick and mortar will no longer be, the good news is that this will be a fresh new start for us – we are bursting with energy and creativity at the thought of being back out in the community where it all started for confituras," it said.

The kitchen is closing because the lease is up, and the team has decided to "give up the chase." The newsletter emphasized the ups-and-downs of business over the past several years — ones that were chaotic for just about any business, let alone a small, fairly niche food operation.

"So much has happened since we decided to open a brick + mortar – a wonderful kickstarter fundraiser, THE PANDEMIC, the AFTER-EFFECTS OF THE PANDEMIC, and an ever growing city," the letter says. "We tried so very hard but never really got our footing. We know we are not alone, many small business are in the same boat. We renewed our lease during the pandemic because we were hopeful we could make it work - the changing times had other ideas."

Finally, it shared how customers could keep enjoying Confituras creations:

The Barton Creek Farmers Market is open at 2901 S. Capital of Texas Hwy. every Saturday from 9 am to 1 pm.
A list on confituras.net compiles retailers including Royal Blue Grocery, Farmhouse Delivery, and Antonelli's Cheese Shop.
Jam share and Table22 subscription customers will have more instructions coming soon about picking up their goods in January at the same space, 2129 Goodrich Ave.
Customers may also reach out to inquire about continuing to order meals directly.

The kitchen also hosted frequent events and workshops, but the letter did not address this aspect of the business.

A shorter message shared on Instagram has inspired 63 comments so far, five days later. Customers eulogized the shop for its community feel and providing a sense of regularity during the height of the pandemic thanks to weekend pick-ups.