• Bryce Murphree, Urban: King Ranch chicken casserole.
  • David Bull, Congress & Second Bar & Kitchen: pasta salad.
  • James Holmes, Lucy's Fried Chicken & Olivia: chicken and dumplings.
  • Janina O'Leary, TRACE: banana cream pudding.
  • Mat Clouser, Swift's Attic: hot water cornbread.

  • In the first-ever partnership between HomeAway and 3 Day Startup (3DS), anAustin-based three-day entrepreneurial boot camp for university students, 42participants selected by 3DS hunkered down at HomeAway’s downtown Austinheadquarters to innovate in the travel space.